ANDREW PAPADAKIS MOVED TO AUSTRALIA IN 2013 WITH THE VISION OF SHARING AN AUTHENTIC PIECE OF GREECE THROUGH THE CULTURE OF FOOD AND FAMILY.

AT MEZE-MAZI, WE’RE ALL ABOUT AUTHENTICITY. OUR FOOD IS DERIVED FROM OLD FAMILY RECIPES AND OUR NATIVE GREEK CHEFS CRAFT EACH DISH WITH THE SAME LOVE AND PASSION THAT THEY DO FOR THEIR OWN FAMILIES.